A excellent and slightly idiosyncratic ( in a nice way) cachaca
Decently made and about half the price of some.
Double distilled in pot stills, aged, and capable of being sipped by itself. Not your gardeners cachaca !
Alembic distillation, aging in Jequitibá Rosa barrels, single estate, organic, and outstanding flavor. This one pretty much has everything anyone might want in a Cachaca.
Aging in XO Cognac Barrels makes a dramatic difference in taste !
An outstanding, old school artisanal cachaca with a sense of terroir
A handcrafted cachaca produced in copper alembic type copper stills, aged in oak barrels for 2 years and certified organic.
A lovely expression of a cachaca, certified organic and bottled in a recycled glass bottle for those who care about such things.
A refreshingly drier version of a cachaca than you normally find on the market.
An almost complete departure from your usual cachaca – made in small batches in a copper alambic type still rather than a column still and aged for 2-3 years in oak and jequitiba barrels.