A rather dramatic departure from the Smoky Ten, showing a fairly heavy peat smoke coupled with age and some interesting notes from the marsala influence.
This is one of three whiskies released by a new company (the others are: The Rich Spicy One and The Smokey Peaty One). Formed by two brothers and their best friend, a former master distiller at The Macallan.
Slightly more voluptuous and a touch sweeter than its sister the peated Fenniscourt. Just they way we like our spirits, both alcohol based and otherwise.