2 oz Macchu Pisco. 5 oz lemon juice 1/4-1/2 oz Luxardo Maraschino Liqueur 1/4 oz  Creme de Violette Shake gin, lemon and luxardo with ice. Strain into a cocktail glass. Drizzle the  Creme de Violette into glass Garnish with cherry You can also choose to sweeten with agave or a little simple syrup

2 oz Macchu Pisco.

5 oz lemon juice

1/4-1/2 oz Luxardo Maraschino Liqueur

1/4 oz  Creme de Violette

Shake gin, lemon and luxardo with ice. Strain into a cocktail glass.

Drizzle the  Creme de Violette into glass

Garnish with cherry

You can also choose to sweeten with agave or a little simple syrup