2 oz Macchu Pisco. 5 oz lemon juice 1/4-1/2 oz Luxardo Maraschino Liqueur 1/4 oz Creme de Violette Shake gin, lemon and luxardo with ice. Strain into a cocktail glass. Drizzle the Creme de Violette into glass Garnish with cherry You can also choose to sweeten with agave or a little simple syrup
2 oz Macchu Pisco.
5 oz lemon juice
1/4-1/2 oz Luxardo Maraschino Liqueur
1/4 oz Creme de Violette
Shake gin, lemon and luxardo with ice. Strain into a cocktail glass.
Drizzle the Creme de Violette into glass
Garnish with cherry
You can also choose to sweeten with agave or a little simple syrup