An extremely easy to drink and well-balanced liqueur that is not overly sweet.Faithful reproduction of a childhood orange cream popsicle with a kick that is somehow subtle yet substantial at the same time. Quite an achievement in vision and blending!
A deftly made slightly sweet maple spirits aged with Oak Staves
A vanilla forward citrus and juniper gin. Very interesting and has the makings for a whole new take on gin cocktails.
A nicely done small batch locavore wheat vodka for mixology.
A good solid London Dry with not as much juniper as some others.
A well made but unusually spiced gin. A challenge for mixologists.
An organic white winter wheat vodka grown, distilled and bottled on the same farm in upstate New York.
Well done, 100% New York State organic corn
A damn nice chocolate whiskey liqueur that is dangerously easy to drink.Use instead of cream in your coffee for a slightly less edgy morning.
A full but gentle Irish whiskey-type malt whiskey with a full-grain palate.
A lean, dry as dust whiskey not without its charms. Not your average young bourbon.
Red Saw Rye Batch 13 which is the first sample of their 30 gallon barrel ryes. It is a significant departure from the younger expressions with the rye/oak ratio being in more balance.
An interesting milestone in their evolution. Read More …
A somewhat oak forward rye but in a charming way rather than an oak stave between the eyes. A nice upward progression in terms of quality/taste in this rye.
Another later batch of Red Saw Rye that was aged a bit longer in the same size barrel but shows intriguing progress/evolution. Read the full review…
A well done, young and exuberant rye with some rough edges to its character making for a charmingly roguish character
A really outstanding beer derived type of whiskey with a truly lovely taste of pleasant citrusy and piney hops – not the usual rancid tom cat piss smell you get from some hops. A crossover whiskey from the beer and hops making for an extremely drinkable whiskey. Slap a nipple on the bottle and send me to bed.
A unique, slightly odd, but delicious gin to put a spin on the classics.