An extremely easy to drink and well-balanced liqueur that is not overly sweet.Faithful reproduction of a childhood orange cream popsicle with a kick that is somehow subtle yet substantial at the same time. Quite an achievement in vision and blending!
Type: American, Maple Syrup, New York State, Small Batch A deftly made slightly sweet maple spirits aged with Oak Staves
Type: New World, New York State A vanilla forward citrus and juniper gin. Very interesting and has the makings for a whole new take on gin cocktails.
Type: European Style Vodka A nicely done small batch locavore wheat vodka for mixology.
Type: London Dry Style A good solid London Dry with not as much juniper as some others.
Type: Hand-Crafted New World Gin, Micro Distilled, New York State A well made but unusually spiced gin. A challenge for mixologists.
Type: American organic grain (wheat), New York State An organic white winter wheat vodka grown, distilled and bottled on the same farm in upstate New York.
Type: American White Whiskey, Micro Distilled Well done, 100% New York State organic corn
Type: Chocolate, cream, New York State A damn nice chocolate whiskey liqueur that is dangerously easy to drink.Use instead of cream in your coffee for a slightly less edgy morning.
A full but gentle Irish whiskey-type malt whiskey with a full-grain palate.
Type: American Whisky, Grain, Grain Base, High Rye Bourbon, New York State, Small Batch Bottling A lean, dry as dust whiskey not without its charms. Not your average young bourbon.
Type: Rye Red Saw Rye Batch 13 which is the first sample of their 30 gallon barrel ryes. It is a significant departure from the younger expressions with the rye/oak ratio being in more balance.
An interesting milestone in their evolution. Read More …
Type: New York State A somewhat oak forward rye but in a charming way rather than an oak stave between the eyes. A nice upward progression in terms of quality/taste in this rye.
Type: Rye Another later batch of Red Saw Rye that was aged a bit longer in the same size barrel but shows intriguing progress/evolution. Read the full review…
Type: American, American Grain, American Whisky, New York State, Organic Rye, Rye A well done, young and exuberant rye with some rough edges to its character making for a charmingly roguish character
Type: American Whisky, New York State A really outstanding beer derived type of whiskey with a truly lovely taste of pleasant citrusy and piney hops – not the usual rancid tom cat piss smell you get from some hops. A crossover whiskey from the beer and hops making for an extremely drinkable whiskey. Slap a nipple on the bottle and send me to bed.
Type: American, Hand - Crafted American Gin, Hand-Crafted New World Gin A unique, slightly odd, but delicious gin to put a spin on the classics.