Overall a nicely done, thoughtful expression of a London Dry Style Gin made carefully in small batches.
Well done ginger extract that has a lot of flavor and potential for both cocktails and cooking.
A completely organic, locally grown and sourced Horseradish Bitters.
A delicious Satsuma Plum Shrub made with all-natural and local ingredients.
A deftly made slightly sweet maple spirits aged with Oak Staves
A great white whiskey made from an unusual and organic grain at a good price
A well made but unusually spiced gin. A challenge for mixologists.
An organic white winter wheat vodka grown, distilled and bottled on the same farm in upstate New York.
Well done, 100% New York State organic corn
A full but gentle Irish whiskey-type malt whiskey with a full-grain palate.
A well-done, organic vodka that breaks from the cookie-cutter mold that most vodka is cut from. Recommended!
Next time I get a cold I’m slapping a nipple on this and taking it to bed with me.
Interesting, conceptually and maybe morally a nice thing, but expensive and rather specialized
An utterly delicious Aperitivo with a delightfully forward pink grapefruit taste backed by an herbaceous coterie to give structure. Highly recommend ! Also 100% natural which is a rare thing, especially this colorful and flavorful
An excellent option for someone looking for a cocktail cherry.Leaner and less sweet than some of the other leading brands out there. A more subdued yet flavorful cherry with a great mouthfeel and taste.
A grown-ups red vermouth, displaying age, charm, and balance in a lean yet understated and complex way.
A fairly expensive lowland tequila .
Please bury me with a bottle of this…One of two spirits out of the almost 1.200 spirits we have reviewed to get a 10 out of 10.