Siberia
Type: Grain, Russian An excellent, flavorful vodka for very little money.
An excellent, flavorful vodka for very little money.
This particular vodka uses a mix of rye, wheat and barley, deep well water, and is distilled 5 times before being filtered through a 14 step filtration process of “Natural Mountain Crystals.”
The rye vodka produced in Poland by Polmos – more spice and more flavor than a wheat vodka.
Made from a complex blend of grains – most vodkas are one grain wonders .
This Vodka is made in Holland by a family who has been distilling for generations.
Well done if a touch odd with the Acai berry addition.
This Espresso Vodka is the only one I know of that boasts double the caffeine of. . . what I am not sure. Kind of a vodka energy drink, I guess!
This Vodka is one of the few Chocolate vodkas that does not use a load of caramel and other noxious colorants to color their vodkas (and kill the taste).
This Vodka is one of the few Espresso vodkas that does not use a load of caramel to color their vodkas (and kill the taste).
One of the few raspberry vodkas that does not use a load of artificial raspberry flavouring, corn syrup and food coloring.
This vodka is one of the few vanilla vodkas that does not use a load of artificial vanilla flavouring and corn syrup.
This particular vodka uses a mix of rye and wheat for the grain and deep artesian well water, and is distilled 5 times before being filtered through a 14 step filtration process of “Natural Mountain Crystals.”
Most people call it sand.
White Water VodkaComplex mash bill, real water and handcrafted from start to finish makes for a complex, full bodied vodka.
Normally I am very wary when I see something that tries to play up a sex angle or inference.