More of a Pastis than an Absinthe, particularly because of it’s lack of a specific type of wormwood ( which from a taste standpoint can be a plus for some people) but pleasant enough, and moderately priced.
Much more a absinthe liqueur than a full on Absinthe.Decent for what it is and cheap enough to serve as a gateway absinthe that can dispense with the sugar cube ritual.
Decently made if not overly exciting. High proof compared to many others for the price
The only really blue gin out there , deriving most of its color from Iris Flowers. French with a 4x distilled wheat grain base and botanicals.